Microplastic research Group brings a wealth of expertise in identifying, quantifying, and analyzing the distribution and impacts of microplastics, especially concerning food safety and agricultural productivity. Our previous studies, as outlined in our submission, have highlighted the significant presence and implications of microplastics in aquatic ecosystems, dietary supplements, and broader food chains, underscoring the urgency of this environmental challenge. The group has so far carried out studies on microplastics and heavy metals in a wide range of foods and published them in reputable journals. Currently, the group is carrying out projects on the relationship between agricultural biodiversity and microplastic pollution, the dynamics of their transport to aquatic environments, and the applicability of bio-based materials as an alternative to agricultural plastic applications that cause microplastic pollution.
With our comprehensive research background and commitment to addressing the pressing issue of microplastic pollution, waste management, soil pollution, water pollution, and food contamination and safety, we are keen to submit our partnership request under TP04: Open Topic in the ICT-AGRI-FOOD 2024 call.
In alignment with the ICT-AGRI-FOOD's objectives to foster innovative and sustainable agricultural practices, our research group proposes to extend its investigative focus to explore the nexus between microplastic pollution and agri-food systems. We aim to elucidate the pathways through which microplastics infiltrate agricultural lands, impact soil health, and ultimately, affect food quality and safety.

The research activities that we can collaborate under TP04: Open Topic will encompass:

Comprehensive Assessment: Conducting extensive field and laboratory studies to quantify microplastic contamination in agricultural soils, irrigation waters, and crop tissues.
Impact Analysis: Evaluating the effects of microplastics on soil fertility, crop growth, and plant health, thereby providing insights into the implications for food security.
Mitigation Strategies: Developing and testing innovative methods to mitigate microplastic pollution in agricultural settings, including bio-based remediation techniques and sustainable waste management practices.
Stakeholder Engagement: Collaborating with farmers, agribusinesses, and policymakers to disseminate findings, raise awareness, and promote the adoption of best practices to reduce microplastic footprints in agriculture.

The Microplastic Research Group was established in 2016 under the Faculty of Fisheries at Cukurova University. The faculty has comprehensive laboratory facilities and also field stations. The University also has a comprehensive analyst laboratory and a wide variety of field stations. The group members are a dedicated team of researchers focused on investigating microplastic pollution across various environmental matrices, particularly in food systems, waste management, and agroecosystems. The group members are marine biology, soil science, material science, and food systems experts. The group can analyze all solid and aqueous media types by using a wide variety of instrumentation including Infrared spectroscopy, chromatography, microscopy, etc.